A small, traditional olive oil factory that got renovated to meet the EU regulations. A simple visit will be one of the most interesting things to do in Kos Island.
Local olive oils production is from September till December each Year. All the next period you can see the production process only in digital media.
Take a close look on the machines of the previous century. Intelligence and craftsmanship passed on from generation to generation.
Modern machinery allows the olive oil to be more clear, pure and tasteful. The process is easier, faster and safer.
After you finish the tour on the premises, you can taste fresh olive oil along with bread, olives and other local products.
Please feel free to pay us a visit while you are on the island. We will be very happy to meet you, chat with you and answer all your questions about the journey the olive takes to reach our tables as olive oil.
